Throwing a party is a great way to celebrate any special occasion or invite friends and family over for a night of fun.  But, party planning can be a daunting task.  Luckily, you have Lauren Clever, The Bougie Foodie Personal Chef to share some party planning tips that will help make your next event a huge success. Whether you are a seasoned hostess or a newbie, these tips will help you throw an awesome party that will impress your guests and leave them asking for more.

Plan Ahead:

The first and most important tip for hosting a successful party is to plan ahead of time. This will help you avoid last-minute stress and make sure everything is in place before the event. Start by setting a date and time for the party and send out invitations to your guests. You should also decide on the menu (The Bougie Foodie can help with that!) and music well in advance.  Make a list of everything you need to do and check it off as you go along.

Choose a Theme:

Having a theme for your party is a great way to make it more fun and memorable. It also makes it easier to decide on the menu, decorations, and music. Whether it’s a backyard BBQ, a fancy dinner party, or a game night, choose a theme that suits your personality and the occasion. Make sure you let your guests know the theme beforehand, so they can dress accordingly.

Keep the Menu Simple:

Your guests will appreciate a well-planned menu that is easy to navigate.  It’s best to keep things simple and focus on a few crowd-pleasing dishes that are easy to prepare.  Finger foods, appetizers, and desserts are always a hit at parties. You can also hire a personal chef like The Bougie Foodie to take care of the menu for you. They will work with you to create a customized menu that caters to your guests’ tastes and preferences.

Create an Awesome Playlist:

Music is an essential part of any party, and it can make or break the mood. Create a playlist that suits the theme of your party and your guests’ taste in music. You can use streaming services like Spotify or Apple Music to create a playlist, or hire a DJ to take care of the music for you. Don’t forget to have backup music in case of any technical difficulties.

Don’t Forget the Details:

To throw a successful party, it’s the little details that count.  Make sure you have enough seating, cutlery, glasses, napkins, and plates for your guests (The Bougie Foodie handles all of this-hint hint). Check the lighting, temperature, and ventilation of the party space. Set up a designated area for coats, bags, and shoes. Make sure you have enough parking space for your guests. Little details like these will make your guests feel more comfortable and enjoy the party more.

Throwing a party can be daunting, but with the right planning, it can be a lot of fun. By following these Party Planning Tips from The Bougie Foodie Personal Chef, you will be on your way to hosting an awesome event. Always plan ahead of time, choose a theme, keep the menu simple, create an awesome playlist, and don’t forget the little details. Above all, don’t forget to enjoy the party, and have fun with your guests!